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Di hydro carvone

Di hydro carvone
Di hydro carvone
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Product Code : MF-05
Product Description
⦁ CAS Number: 5524-05-0
⦁ Appearance: colorless clear liquid (est)
⦁ Assay: 80.00 to 100.00 % 
⦁ Food Chemicals Codex Listed: No
⦁ Specific Gravity: 0.92800 @  20.00 °C.
⦁ Refractive Index: 1.47100 @  20.00 °C.
⦁ Boiling Point: 87.00 to  88.00 °C. @ 6.00 mm Hg
⦁ Boiling Point: 221.00 to  222.00 °C. @ 760.00 mm Hg (est)
⦁ Vapor Pressure: 0.107000 mm/Hg @ 25.00 °C. (est)

It has medium odour strength. Odour is minty. It is mainly used in food and flavouring industry. 


MISRI FUMET PVT. LTD.
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